Quince is native to warm-temperate southwest Asia
in the Caucasus region. It is a small, deciduous tree, growing 5-8 m
tall and 4-6 m wide, related to apples and pears, and like them has a
pome fruit, which is bright golden yellow when mature, pear-shaped,
7-12 cm long and 6-9 cm broad. The immature fruit is green with dense
grey-white pubescence, most of which rubs off before maturity in late
autumn when the fruit changes colour to yellow with hard, strongly
perfumed flesh. The leaves are alternately arranged, simple, 6-11 cm
long, with an entire margin and densely pubescent with fine white
hairs. The flowers, produced in spring after the leaves, are white or
pale pink, 5 cm across, with five petals.
Commonly cultivated in Kashmir. Best consumed after roasting, baking or
as stew. Also used in jams, jellies or as pudding.
Identification credit: Gurcharan Singh
Photographed in Jammu & Kashmir.
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The flower labeled Quince is ...